Cheesy Greek-Style Baked Quinoa

FYI – I’m back on my quinoa kick. And it’s bigger and badder than ever.

Dinner for Two: Loaded Greek-Style Quinoa Bowls w/ Chunky Feta & Spicy Tzatziki

There’s just something about these quinoa bowls that makes me happy. Maybe it’s the colors, or the fresh ingredients, or the fact that it’s...

Sun-dried Tomato & Ricotta Chicken Roulade

Hi Friends! How are we?  How was your Christmas?  Are you as impossibly full as I am!? As expected the holidays were a gluttonous...

Vegan + Gluten-Free Cinnamon Apple Crisp

I’m going to make an odd, perhaps offensive analogy here, but crisps are like the gateway drug of pastry baking. I know – dramatic. But...

Ultimate No-Bake Dark Chocolate Cheesecake

I am so excited to share this cheesecake. It is a beauty, it is delicious, and it just might be my most favorite creation...

Baked Zucchini

This is my idea of “toning it down” after Thanksgiving.  Because melted mozzarella is the epitome of restriction. Honestly, I’m pretty horrified by just...

Sweet Onion Galette w/ Fontina & Thyme (new & improved!)

This galette? It’s going to be gracing your Thanksgiving table. Because not only is it wildly simple to prepare, beyond gorgeous to present, and...

Silky Sweet Roasted Butternut Squash Hummus w/ Candied Pecans, Spicy Pepitas, & Agave (Vegan + Gluten Free!)

Here’s my one gripe about Thanksgiving: the appetizer game is seriously slacking. I’ve always felt that every T-Day fête should have a great, wonderfully easy appetizer...