October 19, 2015

Dinner for Two: Caprese Stuffed Acorn Squash

My typical Monday? It goes about as smoothly as stilettos on cobblestone. There’s the inevitable waking up late, because no matter how hard I...

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September 30, 2015

Honey Sriracha Quinoa Chicken Meatballs

I can’t decide if this recipe is a meal, an appetizer, or both. I conceptualized these meatballs as a distinctly chick-friendly football food. The...

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September 21, 2015

Fall Harvest Kale & Farro Salad w/ Roasted Acorn Squash, Apples, Candied Pecans, Pomegranate Seeds, & Sweet Apple Cider Vinaigrette

It’s time, you guys. It’s time for all the fall foods.

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August 19, 2015

Heirloom Tomato Galette w/ Honeyed Goat Cheese, Caramelized Shallots, & Fresh Thyme

I am absolutely giddy over this gorgeous galette. From its sea of pungent colors to the crisp, palpable texture, everything about this dish makes me squeal...

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August 12, 2015

10-Minute Blistered Tomato Crostini w/ Creamy Brie, Aged Manchego, & Sweet Fig Spread

Let me take a guess – You’ve got tomatoes coming out of your ears. One of the glories of August is that tomatoes are everywhere,...

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July 30, 2015

Vanilla Bourbon Blueberry Mini Pies

One of my favorite childhood stories was a lovely little book called Blueberries for Sal – Have you ever read it? It’s the delightful tale...

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July 21, 2015

Grilled Rosemary Chicken w/ Quick Sautéed Cherries, Fennel, & Arugula

On a scale of 1 – on fire, how atrociously hot are you today? NYC is absolutely boiling right now, oppressing it’s already irritable...

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July 16, 2015

Pepper & Parmesan Biscuits with Sun-dried Tomato Whipped Mascarpone

These beauties right here?  One of my favorite recipes ever. Yes, ever.  It’s a big statement, I know, but just one look at these...

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hi! I’m Christine, and this is WRY TOAST. Consider WRY your modern girl’s guide to everyday cooking – Healthy, seasonal, straight-forward recipes are what you’ll find here, and yes they all happen to be delicious...

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