Work With Me

Let’s collaborate! Whether you are a boutique purveyor, large-scale brand, or national publication, I’m always looking for new opportunities to produce a broad range of creative content. Some of the services I provide include:

Recipe Development: Creating delicious recipes that are healthy, seasonal, and straight-forward is at the heart of WRY TOAST, and I love to collaborate with brands who share this vision. If you feel that your product is a great fit for my brand, I want to hear from you!

Food Styling & Photography: A great recipe starts with beautiful photos – I’m available for a variety of freelance photography and styling projects, including editorial features.

Food Writing / Editorial Content: Writing about food is my passion, and I pursue it wherever and whenever possible. Beyond WRY, you can find samples of my work on Time Out New York and Thrillist.

Brand Ambassadorship Programs: It’s always exciting to work with brands who share my love of food and my belief that cooking should be easy, accessible, and fun. I’m available to work with your brand or product in a number of capacities, including social media campaigns, recipe development, press trips, and conferences.

Please feel free to contact me at to further discuss how we can partner together.

WRY TOAST has been featured on the following blogs & publications:

Refinery29:  Guest Contributor (Multiple Recipes)

Pillsbury:  Sweet Onion Galette

Yahoo:  Sun-dried Tomato Goat Cheese Dip

Perdue Farms:  Caprese Popcorn Chicken

Food & Wine:  Buffalo Quinoa Bites

Un-Complicate:  Sun-dried Tomato Goat Cheese Dip

Perdue Farms:  Ultimate Bourbon Chicken Pizza

Buzzfeed:  Pretzel Coated Honey Mustard Chicken Tenders

The Huffington Post:  Caramelized Onion Hummus

The Huffington Post:  Bacon, Bourbon, & Brown Sugar Monkey Bread

The Huffington Post:  Funfetti Chocolate Chip Cookie Cake

Thrillist: Boubon and Bacon White Cheddar Mac and Cheese

Cabot Creamery: Boubon and Bacon White Cheddar Mac and Cheese

WRY TOAST on Foodgawker

WRY TOAST on Tastespotting

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